BAKED TILAPIA with MANGO CHUTNEY
Spray cooking sheet pan with vegetable oil spray and place tilapia on the cooking sheet.
Sprinkle paprika over tilapia evenly and bake at 300 degrees for 10-12 minutes, until a minimum 145 degrees internal temperature.
While tilapia is cooking, combine remaining ingredients in a mixing bowl and let marinatefor 20 minutes.
Serve tilapia with 1-1/2 oz. of chutney sauce.
1/4 tsp. Cilantro
1/4 tsp. Ground cumin
1 Tbsp. Raisins
3/8 tsp. Jalapeno, diced
4 Tilapia filets (5 oz. each)
3/8 tsp. Mint leaves
1/4 tsp. Ground coriander
1 Tbsp. Orange juice
1 tsp. Paprika
Nutrition information per serving:
300 calories, 7 gm fat, 1 gm saturated fat, 45 mg cholesterol, 135 mg sodium, 40 gm carbohydrate
Yield: 4 servings
Posted by St Vincent Heart Center On Tuesday June 3rd, 2008
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